Dry butter milk, 25 kg

Specifications
Bag weight 25 kg
Number of pieces in the transport container 1 pc
Storage conditions and shelf life At the temperature from 0 °С to
10 °С and relative humidity of 80% - no more than 8 months.
At the temperature from 10ºС to 20ºС and relative humidity of 80% - no more than 3 months
Package type four-layer bag,
film liner bag
Nutritional (food) value per 100 g of product
Fats 5,0
Proteins 30,0
Carbohydrates 48,5
Energy value (caloric value) per 100 g of product 85,7 (359,0) kJ (kcal)
Recipes