
Hard cheese “Kostromskyi”, 45% of fat in dry matter
Specifications
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5-7 kg |
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2 pcs |
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From -4ºС and to 0ºС and relative humidity of 80-90% - 90 days. From 0ºС to 6ºС and relative humidity of 80-90% - 45 days. |
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560×270×140 mm |
Nutritional (food) value per 100 g of cheese
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26,3 |
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25,2 |
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1446 kJ (345 (kcal).) |
Recipes