Home ProductionCheeseProcessed cheeseSpreadable processed cheese “Yantar Litynskyi” 60%
Spreadable processed cheese “Yantar Litynskyi”, 60% of fat in dry matter

Spreadable processed cheese “Yantar Litynskyi”, 60% of fat in dry matter

Specifications
Spreadable processed cheese “Yantar Litynskyi”, 60% of fat in dry matter Weight 0,1 kg
Spreadable processed cheese “Yantar Litynskyi”, 60% of fat in dry matter Number of pieces in the transport container 27 pcs
Spreadable processed cheese “Yantar Litynskyi”, 60% of fat in dry matter Storage conditions and shelf life From - 4ºС to 0ºС and relative humidity of air 90% or
From 0ºС to 4ºС and relative humidity 85% - 90 days
Spreadable processed cheese “Yantar Litynskyi”, 60% of fat in dry matter Package size 230×230×170 mm
Nutritional (food) value per 100 g of cheese
Spreadable processed cheese “Yantar Litynskyi”, 60% of fat in dry matter Fat 24
Spreadable processed cheese “Yantar Litynskyi”, 60% of fat in dry matter Proteins 11,8
Spreadable processed cheese “Yantar Litynskyi”, 60% of fat in dry matter Energy value 1099,3 kJ (263 (kcal).
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