
Processed sausage cheese "Bilozgar Kopchenyi", 40% of fat in dry matter
Specifications
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0,4-1 kg |
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18 pcs |
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From - 4ºС to 0ºС and relative humidity of air 85-90% -180 days or From 0ºС to 4ºС and relative humidity of air 85-90% - 180 days |
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280×240×220 mm |
Nutritional (food) value per 100 g of cheese
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19,2 |
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16,8 |
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984,6 kJ (235 (kcal). |
Recipes